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 StockPot® Exceptional Quality Meets Frozen Convenience

Introducing StockPot Soups in a New Frozen Format

At StockPot we make soup with exceptional ingredients and real stock, one kettle at a time, just as you would in your own kitchen. Now, these extraordinary soups are available in two convenient formats: Fresh-refrigerated and frozen. The frozen format offers additional convenience with extended shelf-life and uncompromised quality.

StockPot soups are chef created from scratch. Every soup begins with real stock and a fresh, authentic mirepoix created from traditional measures of sautéed sweet onions, carrots and celery simmered with the freshest, finest ingredients. Each ingredient is delicately layered into the kettle in stages – hearty root vegetables first, delicate herbs and spices last — and gently slow cooked for a truly great experience.

Now your patrons can enjoy StockPot soup in the format that works best in your establishment: Fresh refrigerated 6 lb. pouches or frozen 4 lb. pouches.

StockPot Frozen Varieties - 

   Basil Chicken Chili with Beans 

   Broadway Basil & Tomato Bisque 

   Kickin’ Crab & Sweet Corn Chowder 

   New England Clam Chowder 

    Roadhouse Chili with Beans 

    Vegetarian Chili with Beans



New Name. Same exceptional taste.

The indulgently exceptional Insignia® soups your patrons enjoy are being rebranded as Insignia® by StockPot. Next Fall, these soups will be branded StockPot®. While the name is changing, these soup masterpieces remain the same.

Varieties available in:

Fresh refrigerated 4 X 6 lb. packs.

Insignia by StockPot” 4 X 4 lb. packs.

6 NEW Frozen StockPot 4 X 4 lb. packs.

Click here, to view the entire StockPot line-up or contact your Campbell Sales Representative today!